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T E S T I M O N I A L S

T E S T I M O N I A L S

"A friend of mine just showed me your product! This is such a great alternative to plastic water bottles! I reviewed your website and see it's sold all over Boise. This is HUGE right now with all the changes happening with recycling. More people need to know about your great product! Thank you!"

"I love your cause. Sustainability is usually just a side piece that companies proudly display to stroke their egos. You have built a brand on it. There is massive potential in your brand as it will have widespread appeal to people not wanting to trade their morals for convenience."

"My family is absolutely in love with your water. We've been trying to change our lifestyle and eating habits. We're trying to go natural all around; from what we eat, to what we put on our bodies topically. Your brand has been such a huge part of our change, I don't think it would be possible without brands like yours, and I love and appreciate that so much."

A L K A L I N E W A T E R F A Q

 WHY ALKALINE WATER?

Consuming alkaline water has been linked to health benefits such as;

A study in the 2001 issue of "Shanghai Journal of Protective Medicine" found drinking alkaline water for 3 to 6 months lowered cholesterol, blood glucose and blood pressure levels in participants.

Another study in the July 2012 edition of "Annals of Otology, Rhinology & Laryngology" titled "Potential Benefits of pH 8.8 Alkaline Drinking Water as an Adjunct in the Treatment of Reflux Disease" found that water with a pH of 8.8 effectively neutralized stomach acid and pepsin, making it a possible treatment for acid reflux.

A 2010 study published in "The Journal of the International Society of Sports Medicine," titled "Acid-base balance and hydration status following consumption of mineral-based alkaline bottled water" concluded that their test subjects who drank alkaline water showed an improved acid-base balance and hydration status compared to tap water.

WHAT ARE THE DIFFERENCES BETWEEN Proud Source® WATER AND MORE COMMON WATERS?

The definition of Alkaline - A measure of acidity and alkalinity of a solution that is a number on a scale on which a value of 7 represents neutrality and lower numbers indicate increasing acidity and higher numbers increasing alkalinity.

A quick Google Search will reveal that most common bottled water has a acidic pH- lower than 7! This is due to the alkaline water being very rare in the natural world. Less than 1% of the worlds water is naturally high alkaline.

WHAT IS THE DIFFERENCE BETWEEN NATURALLY ALKALINE VS. ARTIFICIAL ALKALINE? 

In the natural world, water is made alkaline when it has a unique mineral make up. It isn't the hydrogen molecules, as much as it is the calcium, magnesium and potassium that naturally lives within the water.

All water in nature have minerals and its the mineral that inform the pH of the water.

Artificially lab created alkaline water goes through a process called "electrodialysis" also termed as "ionizing". Lab created water has a shelf life and immediately begins reverting back to its original state. Think of beverage products that have been mixed when manufactured and separate overtime - juices, protein shakes, etc.

Also, lab created alkaline water is missing the key ingredients that make water truly alkaline - natural minerals!

WHAT IS THE SHELF LIFE OF YOUR PH?

We recieve this question often.. And it is due to other bottled water companies bottling artificially enhanced beverages that immediately begin reverting back to their original state. Our water's pH does not have a "shelf life". We bottle water that has been alkaline for over 100 years. It was not made in a lab. It is not packaged in clear plastic. When you open a Proud Source Water, you are the first to discover water that has not seen the light of day in hundreds of years.

A L K A L I N E W A T E R F A Q

 WHY ALKALINE WATER?

Consuming alkaline water has been linked to health benefits such as;

A study in the 2001 issue of "Shanghai Journal of Protective Medicine" found drinking alkaline water for 3 to 6 months lowered cholesterol, blood glucose and blood pressure levels in participants.

Another study in the July 2012 edition of "Annals of Otology, Rhinology & Laryngology" titled "Potential Benefits of pH 8.8 Alkaline Drinking Water as an Adjunct in the Treatment of Reflux Disease" found that water with a pH of 8.8 effectively neutralized stomach acid and pepsin, making it a possible treatment for acid reflux.

A 2010 study published in "The Journal of the International Society of Sports Medicine," titled "Acid-base balance and hydration status following consumption of mineral-based alkaline bottled water" concluded that their test subjects who drank alkaline water showed an improved acid-base balance and hydration status compared to tap water.

WHAT ARE THE DIFFERENCES BETWEEN Proud Source® WATER AND MORE COMMON WATERS?

The definition of Alkaline - A measure of acidity and alkalinity of a solution that is a number on a scale on which a value of 7 represents neutrality and lower numbers indicate increasing acidity and higher numbers increasing alkalinity.

A quick Google Search will reveal that most common bottled water has a acidic pH- lower than 7! This is due to the alkaline water being very rare in the natural world. Less than 1% of the worlds water is naturally high alkaline.

WHAT IS THE DIFFERENCE BETWEEN NATURALLY ALKALINE VS. ARTIFICIAL ALKALINE? 

In the natural world, water is made alkaline when it has a unique mineral make up. It isn't the hydrogen molecules, as much as it is the calcium, magnesium and potassium that naturally lives within the water.

All water in nature have minerals and its the mineral that inform the pH of the water.

Artificially lab created alkaline water goes through a process called "electrodialysis" also termed as "ionizing". Lab created water has a shelf life and immediately begins reverting back to its original state. Think of beverage products that have been mixed when manufactured and separate overtime - juices, protein shakes, etc.

Also, lab created alkaline water is missing the key ingredients that make water truly alkaline - natural minerals!

WHAT IS THE SHELF LIFE OF YOUR PH?

We recieve this question often.. And it is due to other bottled water companies bottling artificially enhanced beverages that immediately begin reverting back to their original state. Our water's pH does not have a "shelf life". We bottle water that has been alkaline for over 100 years. It was not made in a lab. It is not packaged in clear plastic. When you open a Proud Source Water, you are the first to discover water that has not seen the light of day in hundreds of years.

A L K A L I N E W A T E R F A Q

 WHY ALKALINE WATER?

Consuming alkaline water has been linked to health benefits such as;

A study in the 2001 issue of "Shanghai Journal of Protective Medicine" found drinking alkaline water for 3 to 6 months lowered cholesterol, blood glucose and blood pressure levels in participants.

Another study in the July 2012 edition of "Annals of Otology, Rhinology & Laryngology" titled "Potential Benefits of pH 8.8 Alkaline Drinking Water as an Adjunct in the Treatment of Reflux Disease" found that water with a pH of 8.8 effectively neutralized stomach acid and pepsin, making it a possible treatment for acid reflux.

A 2010 study published in "The Journal of the International Society of Sports Medicine," titled "Acid-base balance and hydration status following consumption of mineral-based alkaline bottled water" concluded that their test subjects who drank alkaline water showed an improved acid-base balance and hydration status compared to tap water.

WHAT ARE THE DIFFERENCES BETWEEN Proud Source® WATER AND MORE COMMON WATERS?

The definition of Alkaline - A measure of acidity and alkalinity of a solution that is a number on a scale on which a value of 7 represents neutrality and lower numbers indicate increasing acidity and higher numbers increasing alkalinity.

A quick Google Search will reveal that most common bottled water has a acidic pH- lower than 7! This is due to the alkaline water being very rare in the natural world. Less than 1% of the worlds water is naturally high alkaline.

WHAT IS THE DIFFERENCE BETWEEN NATURALLY ALKALINE VS. ARTIFICIAL ALKALINE? 

In the natural world, water is made alkaline when it has a unique mineral make up. It isn't the hydrogen molecules, as much as it is the calcium, magnesium and potassium that naturally lives within the water.

All water in nature have minerals and its the mineral that inform the pH of the water.

Artificially lab created alkaline water goes through a process called "electrodialysis" also termed as "ionizing". Lab created water has a shelf life and immediately begins reverting back to its original state. Think of beverage products that have been mixed when manufactured and separate overtime - juices, protein shakes, etc.

Also, lab created alkaline water is missing the key ingredients that make water truly alkaline - natural minerals!

WHAT IS THE SHELF LIFE OF YOUR PH?

We recieve this question often.. And it is due to other bottled water companies bottling artificially enhanced beverages that immediately begin reverting back to their original state. Our water's pH does not have a "shelf life". We bottle water that has been alkaline for over 100 years. It was not made in a lab. It is not packaged in clear plastic. When you open a Proud Source Water, you are the first to discover water that has not seen the light of day in hundreds of years.

A L K A L I N E W A T E R F A Q

 WHY ALKALINE WATER?

Consuming alkaline water has been linked to health benefits such as;

A study in the 2001 issue of "Shanghai Journal of Protective Medicine" found drinking alkaline water for 3 to 6 months lowered cholesterol, blood glucose and blood pressure levels in participants.

Another study in the July 2012 edition of "Annals of Otology, Rhinology & Laryngology" titled "Potential Benefits of pH 8.8 Alkaline Drinking Water as an Adjunct in the Treatment of Reflux Disease" found that water with a pH of 8.8 effectively neutralized stomach acid and pepsin, making it a possible treatment for acid reflux.

A 2010 study published in "The Journal of the International Society of Sports Medicine," titled "Acid-base balance and hydration status following consumption of mineral-based alkaline bottled water" concluded that their test subjects who drank alkaline water showed an improved acid-base balance and hydration status compared to tap water.

WHAT ARE THE DIFFERENCES BETWEEN Proud Source® WATER AND MORE COMMON WATERS?

The definition of Alkaline - A measure of acidity and alkalinity of a solution that is a number on a scale on which a value of 7 represents neutrality and lower numbers indicate increasing acidity and higher numbers increasing alkalinity.

A quick Google Search will reveal that most common bottled water has a acidic pH- lower than 7! This is due to the alkaline water being very rare in the natural world. Less than 1% of the worlds water is naturally high alkaline.

WHAT IS THE DIFFERENCE BETWEEN NATURALLY ALKALINE VS. ARTIFICIAL ALKALINE? 

In the natural world, water is made alkaline when it has a unique mineral make up. It isn't the hydrogen molecules, as much as it is the calcium, magnesium and potassium that naturally lives within the water.

All water in nature have minerals and its the mineral that inform the pH of the water.

Artificially lab created alkaline water goes through a process called "electrodialysis" also termed as "ionizing". Lab created water has a shelf life and immediately begins reverting back to its original state. Think of beverage products that have been mixed when manufactured and separate overtime - juices, protein shakes, etc.

Also, lab created alkaline water is missing the key ingredients that make water truly alkaline - natural minerals!

WHAT IS THE SHELF LIFE OF YOUR PH?

We recieve this question often.. And it is due to other bottled water companies bottling artificially enhanced beverages that immediately begin reverting back to their original state. Our water's pH does not have a "shelf life". We bottle water that has been alkaline for over 100 years. It was not made in a lab. It is not packaged in clear plastic. When you open a Proud Source Water, you are the first to discover water that has not seen the light of day in hundreds of years.

A L K A L I N E W A T E R F A Q

 WHY ALKALINE WATER?

Consuming alkaline water has been linked to health benefits such as;

A study in the 2001 issue of "Shanghai Journal of Protective Medicine" found drinking alkaline water for 3 to 6 months lowered cholesterol, blood glucose and blood pressure levels in participants.

Another study in the July 2012 edition of "Annals of Otology, Rhinology & Laryngology" titled "Potential Benefits of pH 8.8 Alkaline Drinking Water as an Adjunct in the Treatment of Reflux Disease" found that water with a pH of 8.8 effectively neutralized stomach acid and pepsin, making it a possible treatment for acid reflux.

A 2010 study published in "The Journal of the International Society of Sports Medicine," titled "Acid-base balance and hydration status following consumption of mineral-based alkaline bottled water" concluded that their test subjects who drank alkaline water showed an improved acid-base balance and hydration status compared to tap water.

WHAT ARE THE DIFFERENCES BETWEEN Proud Source® WATER AND MORE COMMON WATERS?

The definition of Alkaline - A measure of acidity and alkalinity of a solution that is a number on a scale on which a value of 7 represents neutrality and lower numbers indicate increasing acidity and higher numbers increasing alkalinity.

A quick Google Search will reveal that most common bottled water has a acidic pH- lower than 7! This is due to the alkaline water being very rare in the natural world. Less than 1% of the worlds water is naturally high alkaline.

WHAT IS THE DIFFERENCE BETWEEN NATURALLY ALKALINE VS. ARTIFICIAL ALKALINE? 

In the natural world, water is made alkaline when it has a unique mineral make up. It isn't the hydrogen molecules, as much as it is the calcium, magnesium and potassium that naturally lives within the water.

All water in nature have minerals and its the mineral that inform the pH of the water.

Artificially lab created alkaline water goes through a process called "electrodialysis" also termed as "ionizing". Lab created water has a shelf life and immediately begins reverting back to its original state. Think of beverage products that have been mixed when manufactured and separate overtime - juices, protein shakes, etc.

Also, lab created alkaline water is missing the key ingredients that make water truly alkaline - natural minerals!

WHAT IS THE SHELF LIFE OF YOUR PH?

We recieve this question often.. And it is due to other bottled water companies bottling artificially enhanced beverages that immediately begin reverting back to their original state. Our water's pH does not have a "shelf life". We bottle water that has been alkaline for over 100 years. It was not made in a lab. It is not packaged in clear plastic. When you open a Proud Source Water, you are the first to discover water that has not seen the light of day in hundreds of years.

A L K A L I N E W A T E R F A Q

 WHY ALKALINE WATER?

Consuming alkaline water has been linked to health benefits such as;

A study in the 2001 issue of "Shanghai Journal of Protective Medicine" found drinking alkaline water for 3 to 6 months lowered cholesterol, blood glucose and blood pressure levels in participants.

Another study in the July 2012 edition of "Annals of Otology, Rhinology & Laryngology" titled "Potential Benefits of pH 8.8 Alkaline Drinking Water as an Adjunct in the Treatment of Reflux Disease" found that water with a pH of 8.8 effectively neutralized stomach acid and pepsin, making it a possible treatment for acid reflux.

A 2010 study published in "The Journal of the International Society of Sports Medicine," titled "Acid-base balance and hydration status following consumption of mineral-based alkaline bottled water" concluded that their test subjects who drank alkaline water showed an improved acid-base balance and hydration status compared to tap water.

WHAT ARE THE DIFFERENCES BETWEEN Proud Source® WATER AND MORE COMMON WATERS?

The definition of Alkaline - A measure of acidity and alkalinity of a solution that is a number on a scale on which a value of 7 represents neutrality and lower numbers indicate increasing acidity and higher numbers increasing alkalinity.

A quick Google Search will reveal that most common bottled water has a acidic pH- lower than 7! This is due to the alkaline water being very rare in the natural world. Less than 1% of the worlds water is naturally high alkaline.

WHAT IS THE DIFFERENCE BETWEEN NATURALLY ALKALINE VS. ARTIFICIAL ALKALINE? 

In the natural world, water is made alkaline when it has a unique mineral make up. It isn't the hydrogen molecules, as much as it is the calcium, magnesium and potassium that naturally lives within the water.

All water in nature have minerals and its the mineral that inform the pH of the water.

Artificially lab created alkaline water goes through a process called "electrodialysis" also termed as "ionizing". Lab created water has a shelf life and immediately begins reverting back to its original state. Think of beverage products that have been mixed when manufactured and separate overtime - juices, protein shakes, etc.

Also, lab created alkaline water is missing the key ingredients that make water truly alkaline - natural minerals!

WHAT IS THE SHELF LIFE OF YOUR PH?

We recieve this question often.. And it is due to other bottled water companies bottling artificially enhanced beverages that immediately begin reverting back to their original state. Our water's pH does not have a "shelf life". We bottle water that has been alkaline for over 100 years. It was not made in a lab. It is not packaged in clear plastic. When you open a Proud Source Water, you are the first to discover water that has not seen the light of day in hundreds of years.

A L K A L I N E W A T E R F A Q

 WHY ALKALINE WATER?

Consuming alkaline water has been linked to health benefits such as;

A study in the 2001 issue of "Shanghai Journal of Protective Medicine" found drinking alkaline water for 3 to 6 months lowered cholesterol, blood glucose and blood pressure levels in participants.

Another study in the July 2012 edition of "Annals of Otology, Rhinology & Laryngology" titled "Potential Benefits of pH 8.8 Alkaline Drinking Water as an Adjunct in the Treatment of Reflux Disease" found that water with a pH of 8.8 effectively neutralized stomach acid and pepsin, making it a possible treatment for acid reflux.

A 2010 study published in "The Journal of the International Society of Sports Medicine," titled "Acid-base balance and hydration status following consumption of mineral-based alkaline bottled water" concluded that their test subjects who drank alkaline water showed an improved acid-base balance and hydration status compared to tap water.

WHAT ARE THE DIFFERENCES BETWEEN Proud Source® WATER AND MORE COMMON WATERS?

The definition of Alkaline - A measure of acidity and alkalinity of a solution that is a number on a scale on which a value of 7 represents neutrality and lower numbers indicate increasing acidity and higher numbers increasing alkalinity.

A quick Google Search will reveal that most common bottled water has a acidic pH- lower than 7! This is due to the alkaline water being very rare in the natural world. Less than 1% of the worlds water is naturally high alkaline.

WHAT IS THE DIFFERENCE BETWEEN NATURALLY ALKALINE VS. ARTIFICIAL ALKALINE? 

In the natural world, water is made alkaline when it has a unique mineral make up. It isn't the hydrogen molecules, as much as it is the calcium, magnesium and potassium that naturally lives within the water.

All water in nature have minerals and its the mineral that inform the pH of the water.

Artificially lab created alkaline water goes through a process called "electrodialysis" also termed as "ionizing". Lab created water has a shelf life and immediately begins reverting back to its original state. Think of beverage products that have been mixed when manufactured and separate overtime - juices, protein shakes, etc.

Also, lab created alkaline water is missing the key ingredients that make water truly alkaline - natural minerals!

WHAT IS THE SHELF LIFE OF YOUR PH?

We recieve this question often.. And it is due to other bottled water companies bottling artificially enhanced beverages that immediately begin reverting back to their original state. Our water's pH does not have a "shelf life". We bottle water that has been alkaline for over 100 years. It was not made in a lab. It is not packaged in clear plastic. When you open a Proud Source Water, you are the first to discover water that has not seen the light of day in hundreds of years.

A L K A L I N E W A T E R F A Q

 WHY ALKALINE WATER?

Consuming alkaline water has been linked to health benefits such as;

A study in the 2001 issue of "Shanghai Journal of Protective Medicine" found drinking alkaline water for 3 to 6 months lowered cholesterol, blood glucose and blood pressure levels in participants.

Another study in the July 2012 edition of "Annals of Otology, Rhinology & Laryngology" titled "Potential Benefits of pH 8.8 Alkaline Drinking Water as an Adjunct in the Treatment of Reflux Disease" found that water with a pH of 8.8 effectively neutralized stomach acid and pepsin, making it a possible treatment for acid reflux.

A 2010 study published in "The Journal of the International Society of Sports Medicine," titled "Acid-base balance and hydration status following consumption of mineral-based alkaline bottled water" concluded that their test subjects who drank alkaline water showed an improved acid-base balance and hydration status compared to tap water.

WHAT ARE THE DIFFERENCES BETWEEN Proud Source® WATER AND MORE COMMON WATERS?

The definition of Alkaline - A measure of acidity and alkalinity of a solution that is a number on a scale on which a value of 7 represents neutrality and lower numbers indicate increasing acidity and higher numbers increasing alkalinity.

A quick Google Search will reveal that most common bottled water has a acidic pH- lower than 7! This is due to the alkaline water being very rare in the natural world. Less than 1% of the worlds water is naturally high alkaline.

WHAT IS THE DIFFERENCE BETWEEN NATURALLY ALKALINE VS. ARTIFICIAL ALKALINE? 

In the natural world, water is made alkaline when it has a unique mineral make up. It isn't the hydrogen molecules, as much as it is the calcium, magnesium and potassium that naturally lives within the water.

All water in nature have minerals and its the mineral that inform the pH of the water.

Artificially lab created alkaline water goes through a process called "electrodialysis" also termed as "ionizing". Lab created water has a shelf life and immediately begins reverting back to its original state. Think of beverage products that have been mixed when manufactured and separate overtime - juices, protein shakes, etc.

Also, lab created alkaline water is missing the key ingredients that make water truly alkaline - natural minerals!

WHAT IS THE SHELF LIFE OF YOUR PH?

We recieve this question often.. And it is due to other bottled water companies bottling artificially enhanced beverages that immediately begin reverting back to their original state. Our water's pH does not have a "shelf life". We bottle water that has been alkaline for over 100 years. It was not made in a lab. It is not packaged in clear plastic. When you open a Proud Source Water, you are the first to discover water that has not seen the light of day in hundreds of years.

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